Unveiling the Cost of a Haldiram’s Franchise in 2025

Haldiram’s, a titan in Indian cuisine, has been a cherished brand since 1937, starting as a small shop in Bikaner, Rajasthan. Renowned for its innovative moth dal bhujia and an extensive range of sweets, snacks, and restaurant dishes, it commands over 60% of India’s branded namkeen market. For entrepreneurs, a Haldiram’s franchise offers a chance to join a global brand valued at over ₹90,000 crore. This article breaks down the haldiram's franchise cost investment details, and benefits of launching a Haldiram’s franchise in 2025, providing a clear guide for aspiring business owners.

The Haldiram’s Brand Strength

Haldiram’s began with Ganga Bishan Agarwal’s groundbreaking bhujia, setting a new standard in the snack industry. Today, its restaurants serve North Indian thalis, chaats, and desserts, appealing to diverse audiences. Operating in over 40 countries and bolstered by investments like Temasek’s recent 10% stake, Haldiram’s ensures franchisees benefit from instant brand recognition, driving customer trust and minimizing marketing expenses.

Haldiram’s Franchise Cost Breakdown

The cost of a Haldiram’s franchise varies by model, location, and outlet size. Below are the three primary models:

1. Kiosk Model
• Space: 150–200 sq. ft.
• Investment: ₹10–15 lakhs.
• Ideal For: High-traffic areas like malls or stations, focusing on snacks and quick bites.
• Franchise Fee: ₹2–5 lakhs.
2. Quick Service Restaurant (QSR)
• Space: 1,000–1,500 sq. ft.
• Investment: ₹50 lakhs–₹1 crore.
• Ideal For: Urban areas with demand for dine-in and takeaway.
• Franchise Fee: ₹5–8 lakhs.
3. Casual Dining Restaurant
• Space: 2,000–5,000 sq. ft.
• Investment: ₹1–4 crore.
• Ideal For: Premium dining in metro cities.
• Franchise Fee: ₹8–10 lakhs.

Additional costs include:

• Royalty Fee: 2.5% of annual revenue.
• Working Capital: ₹5–20 lakhs for staff, inventory, and operations.
• Setup Costs: Standardized décor and equipment, varying by model.

The franchise term is nine years, with profit margins of 15–25%. QSRs can generate ₹5–15 lakhs monthly, while casual dining outlets may reach ₹30 lakhs.

Benefits of a Haldiram’s Franchise

Investing in Haldiram’s offers significant advantages:

• Brand Power: Immediate customer recognition drives sales.
• Diverse Revenue: Income from dine-in, takeaways, and packaged snacks ensures stability.
• Operational Support: Training in menu preparation, customer service, and inventory, plus marketing assistance.
• Scalability: Opportunities to expand with multiple outlets in high-demand areas.

How to Start a Haldiram’s Franchise

The process is straightforward:

1. Research: Evaluate local demand and select a franchise model.
2. Application: Submit financial and property details via Haldiram’s franchise portal (e.g., haldiramfranchis.in).
3. Review: The Haldiram’s team assesses your proposal, focusing on location and funding.
4. Agreement: Sign a contract outlining costs, royalties, and terms.
5. Launch: Complete training, set up the outlet, and open with promotional support.

Challenges to Consider

While rewarding, a Haldiram’s franchise involves:

• High Investment: Especially for casual dining models.
• Strict Compliance: Adherence to quality and hygiene standards is mandatory.
• Competition: Local eateries may pose challenges, requiring strategic site selection.

Conclusion

In 2025, the cost of a Haldiram’s franchise reflects its high-return potential, making it an attractive investment in India’s thriving food industry. With flexible models, robust support, and a trusted brand, it’s a pathway to success. Ready to join Haldiram’s legacy? Visit haldiramfranchis.in to apply and bring its iconic flavors to your community.